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plumsrice bowlyogurtbaker & cook

This weekend, we walked Yogurt to the vet (poor thing developed a skin allergy whilst we were in Canada – that’s how much she missed us!) and got ourselves a cuppa joe and a bite to eat at Baker & Cook on our way home. I tried my hand at a spicy peanut sauce (so good drizzled over a veggie rice bowl) and grilled up some plums to use for yummy snacks. Add a morning climb and some weekend lazing to the mix and that’s a recipe for a darn good weekend.

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